All Recipes

Soft and light Hungarian chimney cone ‘carrots’ covered with sugar & cinnamon. Filled with delicious vanilla pastry cream, perfect for Easter.

The most delicious double layer carrot cake with caramelised walnuts. Filled with vanilla pastry cream and topped with cream cheese frosting.

Super fudgy mini egg chocolate brownies, the best Easter dessert! The best dessert to make with leftover Chocolate mini egg.

Bite size mini cake made from a delicious lemon sponge. Filled with cream cheese frosting and blueberry jam and decorated with fresh fruit.

Delicious two-tone lemon and white chocolate cookies, shaped like an adorable bow. So crunchy, sweet, cute and easy to make!

Delicious meat hand pies made with soft bread crust and stuffed with ground beef. Traditional Crimean Tatar recipe, best served with yoghurt.

Quick and easy heart shaped molten lava cake made with naturally pink ruby chocolate. The perfect treat for your loved one!

Delicious Moroccan almond cookies (Ghriba) made from authentic recipe. Quick and easy to make, gluten-free and absolutely delicious!

These quick and easy banana muffins are incredibly moist and fluffy. They take minutes to make and to devour! Glazed with dark chocolate.

The perfect winter recipe for creme brulee tart with mulled wine flavour. Made with gingerbread crust and wine soaked fruit.