Intermediate Recipes
These intermediate recipes are suitable for the slightly more experienced bakers. Some of the recipes can contain more specialty ingredients, tools or equipment. However, all recipes are completely doable for most home bakers!
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Korean Cream Cheese Garlic Bread (크림치즈 마늘빵)
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Mochi Cookies with Chocolate Chips
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Sweet Taro Buns
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Easy Mochi Donuts (Mochinut Copycat)
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Vegan Mochi Donuts
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Japanese Jiggly Cheesecake
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Taro Mochi with Taro Paste Filling
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How To Make Taro Paste
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Cheesecake Swirl Brownies
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Japanese Strawberry Shortcake
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Kinder Bueno Cheesecake (No-bake)
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Strawberry Crunch Cheesecake
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Moroccan Chicken Pie (Mini Chicken Pot Pies)
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How to Make Creme Patissiere (Vanilla Pastry Cream)
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Chimney Cone 'Carrots' with Vanilla Pastry Cream
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Double Layer Carrot Cake with Caramelised Walnuts
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Meat Hand Pies (Crimean Tatar Cantik)
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Heart Lava Cake with Pink Ruby Chocolate
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Churros Cookies with Cola de Mono Filling
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Spiced Pumpkin Pie with Cream Cheese Frosting
